This purely Australian-made vodka offers clean aromas of smooth wheat vodka - hinting at peel, melon and tropical notes. Candy and alcohol deliver up front, with a subtle spice coming in late. Fresh fruits and native botanicals resolve to contribute an unmistakable MOUNTAIN essence to this contemporary Vodka.

Details

Ingredients: Fresh Orange, Pine & Lemon Myrtle

Tasting Notes: Fresh, Citrus, Melon, Botanical

Alcohol Volume: 40%

Standard Drinks: 15.8

Bottle Size: 500ml

First Available: 2021

Recipes to Try

- Mountain Vodka Martini

- Espresso Martini

Best Consumed

Being as versatile as it is smooth and delicious, there are many ways you can enjoy Mountain Vodka:

- Straight/Neat: There’s no way you can go wrong with enjoying our Australian-made vodka neat. Simply pour your desired amount of vodka into a glass, swirl and smell it to appreciate its aroma, then take a sip and savour the flavour.

- On The Rocks: If you prefer chilled drinks, try adding some ice cubes to your vodka. It’s a great way to cool down the warm sensation you get from drinking this delectable spirit.

- Vodka Cocktails: Many delicious cocktails feature vodka as their base ingredient, from classic drinks like Martinis or Moscow Mules to modern ones like Espresso Martinis and White Russians.

- Vodka and Juice: Mixing vodka with juice is a simple and refreshing way to enjoy the spirit. Popular combinations include vodka and orange or cranberry juice, which can be garnished with an orange slice or a sprig of rosemary for added flavour and aroma.

- Vodka and Soda: If you’re looking for a light and bubbly drink, try mixing vodka with soda water. This is an easy way to enjoy the spirit on casual occasions. You can even add a spritz of lime for a hint of citrus flavour.

Food Pairings

When it comes to food pairings, some classic options will bring out the best in both our Australian vodka and the food’s flavours. Here are a few of our favourites:

- Vodka and caviar: Caviar is a classic accompaniment to vodka. Rich, salty flavours make these two an ideal pairing. Try our premium Australian-made vodka with a selection of locally sourced caviar for the ultimate experience.

- Vodka and smoked salmon: The flavours of smoked salmon perfectly match smooth Australian vodka. Try adding capers and a spritz of lemon juice to your pairing for an extra special touch.

- Vodka and cheese platter: A selection of Australian cheeses is the ideal partner for a vodka tipple. Hard cheeses such as parmesan or pecorino are particularly good with vodka, while softer varieties like brie or camembert paired with the spirit enhance their creamy flavours.

- Vodka and fish & chips: While beer often gets all the credit for pairing with fish and chips, vodka is a great match too. The crispness of the batter and the saltiness of the chips enhance the vodka’s smooth, subtle notes.

You can trust Mountain Distilling to deliver only the finest, artisanally made selections that are worthy of Australian patronage. Discover our range of locally crafted tipples at our online shop today.